Ingredients: Dough (zea flour, wheat flour sunflower oil, sugar, salt, water)
Filling: Semolina (feta , mizithra) cheese.
THE PRODUCT IS PRODUCED IN AN AREA THAT MANAGES SOY, GLUTEN, LACTOSE , CELERY, NUTS, EGGS.
Baking procedure: Bake WITHOUT defrosting at 175-180c for about 45-60 minutes, depending on the oven. After 15 min. in the oven cut to the desired pieces.